Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, cardamom chocolate banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cardamom Chocolate Banana Bread is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Cardamom Chocolate Banana Bread is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have cardamom chocolate banana bread using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cardamom Chocolate Banana Bread:

1. Make ready 8 tbsp (113 g) unsalted butter, softened
2. Make ready 2/3 cup (142 g) light brown sugar
3. Prepare 1 tsp Chinese Five Spice, or 1/2 tsp ground cinnamon
4. Take 1 tsp ground cardamom
5. Prepare 1 tsp baking soda
6. Prepare 1 tsp baking powder
7. Take 1 tsp fine sea salt
8. Take 1 tsp vanilla extract
9. Get 1 1/2 cup (340 g) ripe bananas (about 3 bananas)
10. Prepare 1/4 cup (85 g) honey
11. Take 2 large eggs
12. Take 2 1/4 cup (269 g) all-purpose flour
13. Make ready 1/2 cup (57 g) chopped walnuts (optional)
14. Make ready 1 banana, cubed
15. Get 4 oz (110 g) semi-sweet chocolate, roughly chopped
16. Make ready 3 tbsp sweetened condensed milk
17. Prepare 1 banana, sliced long-ways

Instructions to make Cardamom Chocolate Banana Bread:

1. Preheat the oven to 325°F (162°C). Lightly grease or line a 5” x 9” pan with parchment paper and set aside.
2. In a large mixing bowl, beat the softened butter, brown sugar, vanilla extract, cardamom, Chinese Five Spice, baking soda, baking powder and salt on medium speed or until smooth.
3. Chop up your ripe bananas and add them to a food processor, along with the honey, and eggs. Blitz this mixture until smooth, then pour it into the large mixing bowl and mix until well combined.
4. Add in the flour and walnuts and beat just until smooth. Carefully stir chopped chocolate and banana cubes into the batter until incorporated. Transfer the batter to the pan.
5. Take 3 heaping tablespoons of sweetened condensed milk and swirl them into the batter. Slice up one banana long-ways and place it flat-side up on top of the batter.
6. Bake for 65 minutes. Check on the bread with 20 minutes left, if it’s browning too much, gently place a piece of aluminum foil over top. Remove the bread from the oven; a long toothpick inserted into the center should come out clean, with a few wet crumbs clinging to it. The toothpick shouldn't show any sign of uncooked batter. If it does, bake the bread an additional 5 minutes, or until it tests done.
7. Allow the bread to cool for 10 minutes in the pan. Remove it from the pan and cool it completely on a rack.

So that is going to wrap it up for this special food cardamom chocolate banana bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!