Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, creamy potato&chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy potato&chicken soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Creamy potato&chicken soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
Mashed Potatoes and Brown Gravy Recipe For the full Easy Potato Salad Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Easy creamy potato salad recipe with lots of tips for making it best, including the Hands down, this is my favorite creamy potato salad recipe (and so many of our readers agree, just read the reviews). One of my go-to soup recipes and a reader favorite!
To begin with this recipe, we must first prepare a few components. You can cook creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy potato&chicken soup:
- Make ready 2 large potatoes
- Make ready 1 medium onion
- Get 1/4-1/2 a chicken breast
- Take Thyme, salt and black pepper
- Take 1 tbls butter, 1 tbls of vegetable oil
- Get Cheese
- Prepare Fresh cream
Pair our creamy potato salad recipe with barbeque, anything from the grill or even as a potluck entrée! For any warm-weather get-togethers, this potato salad recipe is sure to be a crowd-pleaser. Add potatoes and broth to pan. Cover and bring to a boil over high heat.
Steps to make Creamy potato&chicken soup:
- Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
- Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
- Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
- Add over half a liter of water or chicken broth or vegetable broth (your choice)
- Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
- Remove from the stove and, remove the chicken breast,
- Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
- Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!
Add potatoes and broth to pan. Cover and bring to a boil over high heat. Creamy Potato Soup. this link is to an external site that may or may not meet accessibility guidelines. Unpeeled potatoes absorb less moisture when boiled, and the ricer will catch the skins—great news for lazy cooks everywhere. The most flavorful creamy potato salad recipe!
So that is going to wrap it up for this special food creamy potato&chicken soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!