Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, smoked sambal hijau corn. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Smoked Sambal Hijau Corn is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Smoked Sambal Hijau Corn is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have smoked sambal hijau corn using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Sambal Hijau Corn:

1. Prepare 2 Ears Corn Preferably Organic and Non-GMO,
2. Prepare Pinch Dried Parsley,
3. Prepare 12 Cherry Tomatoes,
4. Make ready Sambal Hijau, 2 TBSP Adjust To Preference
5. Take 2 TBSP Sesame Oil,
6. Prepare Pinch Sea Salt,
7. Prepare Pinch White Pepper,
8. Take Pinch Dried Mushroom Powder,
9. Get 2 TBSP Kewpie Mayo,
10. Get Pinch Sriracha Powder,

Steps to make Smoked Sambal Hijau Corn:

1. Remove the husks from the corn. - - Wash the husks and corns thoroughly to remove the silk. - - Slice the husks into halves. Set aside. - - Slice the kernels from the cobs.
2. Transfer the kernels into a large mixing bowl. - - Toss in parsley, tomatoes, Sambal Hijau, sesame oil, salt, pepper and mushroom powder until well combined, - - Prepare your smoker as per the instructions manual. - - I am using Nordic Ware's Personal Size Stovetop Kettle Smoker. - - If you have an outdoor grill and smoker, it will be awesome too.
3. Grease the grilling pan with sesame oil. - - Place the 4 husks onto the pan. - - Spoon the kernel mixture into the husk, distributing evenly. - - Place the cherry tomatoes on top.
4. Smoke the corns for about 25 mins. - - While the corns are smoking, mix equal parts of mayo and Sambal Hijau in a small bowl. - - Slide the corn boats into each serving plate. - - Drizzle the mayo mixture over the top. - - Sprinkle dried parsley and sriracha powder over the top.
5. For detailed recipe video: - https://www.instagram.com/tv/CPGR8mzFuiV/

So that is going to wrap it up with this exceptional food smoked sambal hijau corn recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!