Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, juicy & creamy baked apple bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Juicy & Creamy Baked Apple Bread Pudding is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Juicy & Creamy Baked Apple Bread Pudding is something that I have loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can cook juicy & creamy baked apple bread pudding using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Juicy & Creamy Baked Apple Bread Pudding:

1. Prepare 2 Apple (Jonathan apples if you have them)
2. Take 1 slice Sliced bread
3. Make ready 1 ●Egg
4. Make ready 3 tbsp ●Milk
5. Prepare 1 tbsp ●Sugar
6. Make ready 1 dash ●Cinnamon powder
7. Make ready 10 grams Butter
8. Prepare 1 Haagen Dazs ice cream (vanilla)
9. Make ready 1 as much (to taste) Maple syrup

Steps to make Juicy & Creamy Baked Apple Bread Pudding:

1. Preheat the oven to 200℃. Add the ● ingredients to a bowl and mix well. Cut the bread into bite-sized pieces and add them to the bowl, letting them soak in the liquid.
2. Cut off the top of the apple (to use as a lid). Using a knife or spoon, scoop out the inside of the apple. Remove the core and cut the fruit into small pieces. Add the apple pieces to the bowl from step 1.
3. Using a toothpick or a fork, prick holes all over the surface of the apple.
4. Fill the apple from step 3 with the filling from step 1. Top with butter and cover with the apple lid. Place in a heatproof dish and bake in the oven for 40 minutes.
5. When done baking, top with ice cream and drizzle on some maple syrup. Enjoy hot with the cold ice cream.

So that’s going to wrap it up with this special food juicy & creamy baked apple bread pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!