Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, old fashioned bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Old fashioned bread pudding is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Old fashioned bread pudding is something which I have loved my entire life.
Bread pudding is indeed an old-fashioned dessert, a comforting way to use up stale bread. Any type of bread makes a neutral base for a flavorful custard; use day-old sliced whole-wheat, raisin or sourdough. Wondering how to make bread pudding pop? Old fashioned bread pudding is made with just a few simple ingredients.
To get started with this particular recipe, we have to prepare a few components. You can have old fashioned bread pudding using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Old fashioned bread pudding:
- Get 2 cups fat free skim milk
- Make ready 4 egg whites
- Get 3 tbsp sugar
- Get 2 tbsp margarine, melted
- Make ready 1 tbsp vanilla
- Take 2 tsp ground cinnamon
- Make ready 12 slices whole wheat bread, cut into 1/2 inch cubes
- Prepare 1/2 cup raisins
- Make ready 1/2 cup chopped dried apples
It's part monkey bread, part custard and just as cozy as a dessert can possibly be. (Just like these dessert recipes!) This dessert has seen many revivals over the ages. In fact, the first written recipe for bread pudding—then called custard. Just thought id do a bit of cooking/baking for a change, had some left over bread so went with my Bread Pudding recipe. When I was starting to create my first home, I moved eight hours away from my family.
Steps to make Old fashioned bread pudding:
- Preheat oven to 350°F. Spray 2 quart casserole with non-stick cooking spray; set aside.
- Combine milk, egg whites, sugar, margarine, vanilla and cinnamon in large bowl; mix well. Add bread, raisins and dried apples. Allow to stand 5 minutes.
- Pour mixture into prepared casserole dish. Bake 35 minutes or until well browned. Cool in dish on wire rack.
Just thought id do a bit of cooking/baking for a change, had some left over bread so went with my Bread Pudding recipe. When I was starting to create my first home, I moved eight hours away from my family. Every time I would get homesick, I made bread pudding. I spent quite a few weekend evenings cubing up loaves of cheap white bread and trying to bake up the familiar taste. Combine bread and raisins in large bowl.
So that’s going to wrap this up with this exceptional food old fashioned bread pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!