Simple Way to Prepare Favorite Curried split pea soup with beef bones

Curried split pea soup with beef bones
Curried split pea soup with beef bones

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, curried split pea soup with beef bones. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Curried split pea soup with beef bones is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Curried split pea soup with beef bones is something that I have loved my entire life.

Pour peas into a pot then rinse and boil. Two soups combine to bring the heartiness of split pea and the rich, nutty flavor of beef and barley to this recipe. The dish is based on a recipe from Lainey Feingold. Split Pea Soup with Ham - Made From Scratch Using a Ham Bone.

To get started with this recipe, we must first prepare a few ingredients. You can have curried split pea soup with beef bones using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curried split pea soup with beef bones:
  1. Prepare 1 kg beef bones
  2. Get 500 g split peas
  3. Make ready 1 onion
  4. Take 3 potatoes
  5. Get 2 carrots
  6. Make ready 1 teaspoon crushed garlic
  7. Make ready 1 teaspoon lemon and herb spice
  8. Prepare 1 knorrox cube
  9. Make ready 1/2 teaspoon rajah mild and spicy curry powder
  10. Make ready 2 tablespoons minestrone powdered soup

German Split Pea Soup, ham hock, beef broth, split peas, and. Slow cooker split pea soup made with uber flavorful and heal. Curried split pea soup with beef bones. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram.

Instructions to make Curried split pea soup with beef bones:
  1. Pour peas into a pot then rinse and boil
  2. In a separate pot boil beef bones till soft
  3. Chop onion, peel potatoes and carrot and then dice finely then add into the boiling soup, also add crushed garlic
  4. When the bones are soft enough add them in to soup pot and add spices and knorrox then stir well leave go boil a bit until soup is cooked well then thicken with minestrone soup and let it simmer before switching off the stove

Curried split pea soup with beef bones. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. Remove bone; cut off meat, dice and return meat to soup. Curried Ham & Split Pea Soup. This soup is great for stocking in the freezer and the curry gives it a warmer flavor, which goes so nicely with the salty ham.

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