Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fry beef noodles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stir fry beef noodles is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Stir fry beef noodles is something which I’ve loved my entire life.

Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. Today I'm gonna show you how I make one of my favorite Udon noodle recipe. Please let me remind you that you can use all sort of noodles for. Masterchef John Zhang shares simple tips on how to make juicy and tender beef and noodle stir fry with step by step instruction.#noodle #masterchef.

To begin with this particular recipe, we must prepare a few components. You can have stir fry beef noodles using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir fry beef noodles:

1. Prepare 250 g brown mushrooms
2. Prepare Olive oil
3. Get Fresh ginger
4. Take Fresh garlic
5. Get Leftover braai meat
6. Take 400 fresh stir fry vegetables
7. Prepare 250 g fresh egg noodles (can use instant or ramen noodles)
8. Get Soya sauce
9. Take Chilli flakes
10. Prepare Salt
11. Take Pepper

Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness. Noodles: I used rice noodles, but any other favorite noodles would work. While most Thai noodles dishes are made with rice noodles, occasionally wheat and egg noodles are used (a Chinese influence), so feel free to use either (if using rice noodles, just be sure not to over-cook them). This beef teriyaki stir fry is kinda like a mish-mash of your favorite Chinese food favorites.

Instructions to make Stir fry beef noodles:

1. Cut the mushrooms into slices. Mince the garlic and ginger.
2. Heat olive oil in a pan and fry the sliced mushrooms. Add the minced ginger and minced garlic.
3. Slice your leftover braai meat (you can use any beef or chicken for this recipe). Add to the mushrooms and fry. Keep warm while cooking the vegetables.
4. In another pan heat olive oil. Add the stir fry vegetables (peppers, spinach, carrots, cabbage and onions). Fry for a few minutes until soft.
5. Add the fresh egg noodles. Fry for a few minutes. Add soya sauce, chilli flakes, salt and pepper.
6. Add the mushrooms mix and fry a few minutes. Enjoy while it is hot.

While most Thai noodles dishes are made with rice noodles, occasionally wheat and egg noodles are used (a Chinese influence), so feel free to use either (if using rice noodles, just be sure not to over-cook them). This beef teriyaki stir fry is kinda like a mish-mash of your favorite Chinese food favorites. I'm talking teriyaki beef strips, a rainbow of tender veggies, and saucy noodles all tucked into one EASY skillet dinner! In the interest of busy weeknights we're keeping these noodles SUPER. Just remember to tip the cook!

So that is going to wrap this up with this special food stir fry beef noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!