Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, loaded potato soup instant pot ip. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Loaded potato soup instant pot ip is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Loaded potato soup instant pot ip is something that I’ve loved my whole life. They are fine and they look fantastic.

How to Make Instant Pot Loaded Potato Soup - Step by Step. Add butter to the Instant Pot and turn on the sauté button. Add the chicken broth, cream of chicken soup, potatoes, salt, and pepper to the pot, and stir well. This is a great beginner Instant Pot recipe because it's all in one pot and there's really minimal work involved.

To begin with this particular recipe, we must first prepare a few components. You can cook loaded potato soup instant pot ip using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Loaded potato soup instant pot ip:

1. Get 4 TBSP (half stick) of salted butter
2. Take 1 medium onion diced
3. Prepare 8 cloves garlic minced
4. Prepare 4 pounds potatoes pealed and chopped into 1 inch pieces
5. Get 6 cups chicken broth
6. Prepare 1 cup white wine
7. Take 1/4 cup ruffly chopped fresh basil
8. Prepare 1 TBSP dried thyme
9. Get 1/2 TBSP seasoned salt
10. Get 1/2 TSP black pepper
11. Take 1 cup heavy cream
12. Prepare 5.2 oz herb cheese spread cut into cubes I use Boursin
13. Prepare Garnishes
14. Make ready Croutons
15. Prepare Chopped green onion
16. Make ready Mild cheddar cheese
17. Make ready Fresh chopped parsley
18. Prepare Crumbled bacon

Topped with crispy bacon, sharp cheese and scallions, this is a dinner meal the whole family will love. Bacon - be sure to get your bacon nice and crispy, as it makes for a great crunch in contrast to the rest of the soup. Totally loaded potato soup is a good name for it since we pack it with extras like lots of bacon, diced onions and chives. Potatoes - I like Yukon, they soften well but it is really up to you in the end.

Instructions to make Loaded potato soup instant pot ip:

1. Turn on instant pot to saute high/more setting. When reads hot add in butter.
2. When butter has melted add in onion and cook stirring occasionally for 5 minutes.
3. Add in the garlic and cook for another 3 minutes again stirring occasionally.
4. Add in the broth and wine. Stir and scape bottom of the pot to remove any bits.
5. Stir in potatoes, basil, thyme, season salt, and black pepper.
6. Seal instant pot and cook on high pressure for 8 minutes. When finished, quick release the pressure.
7. Stir in heavy cream and cheese spread until melted. Turn off pot.
8. If you want it thicker. Mix 2 TBSP corn starch and 2 TBSP water in a bowl. Turn to saute high. When soup starts bubbling, stir in the mixture until it thickens. Turn off instant pot.
9. Ladle into bowls and top with garnishes.
10. Enjoy!!

Totally loaded potato soup is a good name for it since we pack it with extras like lots of bacon, diced onions and chives. Potatoes - I like Yukon, they soften well but it is really up to you in the end. Also I like to leave the skins on for added texture and it is more nutritious. You may have to cut the ingredients in half for a mini IP, or adjust the cooking times if you have a different brand pressure cooker. This creamy Instant Pot® potato soup has a salty, smoky taste from smoked bacon, and can be customized with assorted toppings.

So that is going to wrap it up with this exceptional food loaded potato soup instant pot ip recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!