Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, french onion soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

French Onion Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. French Onion Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have french onion soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make French Onion Soup:

1. Take 1 tbsp Olive Oil
2. Take 2 tbsp butter
3. Make ready 6 Vidalia onions thinly sliced
4. Prepare 1 salt and pepper
5. Make ready 2 tsp fresh thyme
6. Take 1 bay leaf
7. Make ready 1/2 cup dry sherry
8. Get 6 cup beef stock
9. Make ready 6 slice toasted, thickly sliced and lightly toasted
10. Make ready 2 cup Mozzarella cheese to your liking (1-)

Steps to make French Onion Soup:

1. Heat butter and oil over medium heat. Add onions, season with salt, pepper and thyme. Cook onions until tender, sweet and caramel colored.
2. Add sherry, bay leaf and deglaze. Add beef stock, cover and bring to a boil. Arrange ovenproof bowls on a baking sheet. Preheat broiler. Ladle soup into bowls, float toasted bread on soup and cover with mozzarella . Broil until cheese melts and is bubbly and lightly browned.

So that’s going to wrap this up with this exceptional food french onion soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!