Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, traditional irish soda bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Traditional Irish Soda Bread is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Traditional Irish Soda Bread is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook traditional irish soda bread using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Traditional Irish Soda Bread:

1. Make ready 375 g flour (cake flour or pastry flour is recommended)
2. Make ready Half a tsp. of Bicarbonate of Soda
3. Prepare Half a tsp. of Baking Powder
4. Make ready 1 tsp. Salt
5. Take 315 ml Buttermilk

Steps to make Traditional Irish Soda Bread:

1. Preheat the oven to a high setting about 375 degrees.
2. Mix the dry ingredients together in a mixing bowl
3. Add the Buttermilk to form a sticky round dough
4. Add dough to a floured surface and knead only 8 - 10 times,don't over knead
5. Place Baking Parchment onto a suitable Baking Tray and then use a large sharp Knife too cut a cross shape all the way down on both sides,could move dough into a Baking Cake Tin.Bake for One hour and then it should be done.

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