Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, homemade white bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade white bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Homemade white bread is something which I have loved my whole life. They are fine and they look wonderful.

Pita Bread - How to Make Pita Bread at Home - Grilled Flatbread. Quick and Easy Blueberry Muffin Recipe - How to Make The Best Homemade Blueberry Muffins. Nan's Homemade White Bread loaves were huge! The loaves seemed much larger in those days and not just because I was much smaller!

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade white bread using 7 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Homemade white bread:

1. Make ready 6 cup all purpose flour
2. Take 3 tbsp sugar
3. Prepare 2 tsp salt
4. Take 2 packages fast rising instant yeast
5. Prepare 2 cup water
6. Prepare 1/2 cup milk
7. Get 3 tbsp margarine

When baking bread at home you'll need a few things ready and at. I make some of the best white bread I have ever had and I use KA white bread flour. The BEST Homemade Bread recipe - the most delicoius, most fluffy loaf of homemade white bread! Tastes so much better than store bought and is easy to make too.

Steps to make Homemade white bread:

1. Set aside 1 c of all purpose flour from total amount.
2. Mix remaining flour, sugar, salt, and yeast in a large bowl.
3. Heat water, milk, and margarine until hot to the touch, 125°-130°F.
4. Stir hot liquids into dry mixture.
5. Mix in reserved flour, enough to make a soft dough that does not stick to the bowl.
6. Turn out onto floured board and knead until smooth and elastic, about 8-10 minutes.
7. Cover dough and let rest 10 minutes.
8. Cut dough in half and shape into loaves.
9. Place in two, greased 9" x 5" loaf pans.
10. Cover and let Russ in a warm place until double in size, about 40-50 minutes.
11. Bake at 400°F for 30 minutes.
12. Remove from pans and cool on wire racks.
13. Makes two loaves.

The BEST Homemade Bread recipe - the most delicoius, most fluffy loaf of homemade white bread! Tastes so much better than store bought and is easy to make too. Homemade white bread is best stored at room temperature in a cool dry place. I usually place mine in a plastic bag or ziplock bag. Your Homemade White Bread stock images are ready.

So that’s going to wrap it up for this exceptional food homemade white bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!