Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, white bread. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

A delicious bread with a very light center with crunchy crust. You may substitute butter or vegetable oil for the lard if you wish. White bread refers to any bread whose crumb colour is clearly white or cream. Dough made from white wheat flour is very stretchy and resilient, which means the baker can use it to produce many.

White bread is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. White bread is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have white bread using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make White bread:

1. Take 1 envelope active dry yeast
2. Make ready 1 cup warm water
3. Make ready 1/4 cup milk
4. Prepare 5 tsp sugar
5. Prepare 1 tsp salt
6. Prepare 1 1/2 tbsp melted butter
7. Get 3 cup Unbleached all purpose flour
8. Take 1 cooking spray

Select from premium White Bread of the highest quality. White bread, on the other hand, is processed so that only the endosperm is intact. This basically strips the wheat berry of the majority of its nutrition so that all you're left with is the starchy layer that gives. Simple white bread recipe will help you make soft and fluffy sandwich bread in five simple steps.

Instructions to make White bread:

1. Dissolve yeast in one cup of warm water until there are no lumps.
2. Mix in milk, sugar, salt, and butter.
3. Blend in 2 cups of flour. Keep adding flour in 1/4 cup increments until dough is perfect consistency.
4. Flour the counter top and knead dough for 10 minutes.
5. Form into a ball and let rest in covered bowl on stovetop for an hour to rise.
6. After it has risen, stretch dough out on countertop into a rectangle shape roughly twice the size of the loaf pan.
7. Roll the dough into a loaf pan size roll.
8. With the cooking spray, spray the loaf pan and place rolled dough in pan. Let sit covered on stove top for another hour.
9. Bake at 400°F for 30 minutes. Remove from pan right away and let cool completely before slicing.
10. I bought a couple of long loaf pans, doubled up the recipe, and Viola!!

This basically strips the wheat berry of the majority of its nutrition so that all you're left with is the starchy layer that gives. Simple white bread recipe will help you make soft and fluffy sandwich bread in five simple steps. We use only six basic ingredients to make this easy bread. Although white bread is white because its been bleached, some dark bread has just had caramel coloring added to it. Look for “whole grain” or “whole wheat” as the first ingredient on the label.

So that is going to wrap it up with this special food white bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!