Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken manchurian. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce. Chicken Manchurian is an Indo chinese food that is much popular in the Indian subcontinent. Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family. Chicken Manchurian is a delicious and popular Indo-Chinese recipe that is made with crispy fried chicken and a spicy, sweet and sticky sauce.

Chicken manchurian is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken manchurian is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken manchurian using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken manchurian:

1. Prepare 300 gm chicken breast
2. Get 1 big onion (cube cut)
3. Make ready 1 green capsicum (cube cut)
4. Make ready 1 egg
5. Take 1 bag mushrooms (sliced)
6. Make ready 2-3 ginger stick (finely chopped)
7. Get 5-6 garlic pods (finely chopped)
8. Take 2-3 green chilis (finely chopped)
9. Get 2 tbsp ginger-garlic paste
10. Get 2 tbsp black pepper powder
11. Make ready 3-4 tbsp corn starch
12. Make ready 2 tbsp dark soy sauce
13. Make ready 4-5 tbsp tomato puree
14. Take 2 tbsp white vinegar
15. Prepare 1 tbsp sesame seed (for garnish)

Easy Chicken Manchuria Recipe: Make the easy and delicious chicken manchuria recipe at home using ingredients like chicken, corn flour, egg, purpose flour, green chilli and more on Times Food. Chicken Manchurian consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce. It's an indo chinese recipe popular in Indian & Pakistani restaurants. Chicken Manchurian is one of the most popular Chinese dishes in India.

Steps to make Chicken manchurian:

1. Make batter with egg, black pepper powder and corn starch and mix with the chicken well. Keep aside for 30min.
2. Golden fry the chicken bites.
3. Meanwhile add some chopped ginger, garlic, green chilis, onions and capsicum, mushrooms and sauté in a wok. Add in vinegar, soy-sauce, tomato puree and stir well. Pour the fried chicken over and keep stirring on medium flame. Add in corn slurry over the chicken and cook in low flame. Garnish with sesame seed.

It's an indo chinese recipe popular in Indian & Pakistani restaurants. Chicken Manchurian is one of the most popular Chinese dishes in India. Often also made with cauliflower or paneer, it uses readily available sauces combined with Chinese cooking technique to. Chicken Manchurian Recipe - Read Quick & Easy to Cook Chicken Manchurian Recipe and make your favorite recipe at home available in Urdu & English on Hamariweb.com. Chicken Manchurian is one of the easiest Indo-Chinese chicken recipes.

So that is going to wrap this up with this special food chicken manchurian recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!