Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, olive bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Olive Bread is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Olive Bread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook olive bread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Olive Bread:
- Take self raising flour
- Prepare water
- Take dry yeast
- Prepare olive oil
- Take sugar
- Prepare salt
- Get kalamata olives
- Prepare oregano
Steps to make Olive Bread:
- In a bowl, add the water, yeast, oil, sugar and flour, and mix them well (approx 5 minutes).
- Add the olives and mix lightly until they are incorporated to the dough.
- Grease the dough with olive oil and cover the bowl with a kitchen towel, allowing it to rest for 1 hour.
- Divide the dough in two pieces and transfer it in two greased loaf tins.
- Sprinkle some oregano on the top and bake in a preheated oven for 45-50 minutes at 180ºC (350ºF).
So that’s going to wrap it up with this exceptional food olive bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!