Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, grilled toast with feta cheese flavored with herbs and salmon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Grilled toast with feta cheese flavored with herbs and salmon. bread•white cheese flavored with herbs•fresh salmon•melted butter•garlic•parsley for garnish•some green olives•small slices of cooked beetroot. Grilled toast with feta cheese flavored with herbs and salmon. bread•white cheese flavored with herbs•fresh salmon•melted butter•garlic•parsley for garnish•some green olives•small slices of cooked beetroot.. French Toast: Soaked in a custard blend with crumbled feta cheese and fresh thyme, this Savory Feta Cheese French Toast will quickly become your Sprinkle toast with remaining crumbled feta cheese and serve hot. I much prefer savory flavors to sweet ones.

Grilled toast with feta cheese flavored with herbs and salmon is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Grilled toast with feta cheese flavored with herbs and salmon is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook grilled toast with feta cheese flavored with herbs and salmon using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled toast with feta cheese flavored with herbs and salmon:

1. Take 2 slices bread
2. Get white cheese flavored with herbs
3. Get 1 slices fresh salmon
4. Prepare 1 tablespoon melted butter
5. Take 1 clove garlic
6. Make ready parsley for garnish
7. Make ready some green olives
8. Make ready small slices of cooked beetroot
9. Take 1 tomato flower for decoration

I totally omitted the extra salt and it was perfect. To flavor the feta, you can use fresh or dried herbs, and even spices. During the summer when fresh herbs are readily available and at their peak, use Feta is a great cheese to always keep in your refrigerator because it can easily be turned into a lovely appetizer or snack. Generously brush the highest and sides of salmon with sauce and high with lemon slices.

Steps to make Grilled toast with feta cheese flavored with herbs and salmon:

1. Cut the bread into 1cm slices and brush them with melted butter and rub the slices of bread with the clove of garlic and toast the slices of bread.
2. Take a plate and put the slices of toast then put a layer of cheese on the slices of toast and put in the middle of each slice a thin slice of salmon like a flower.
3. .garnished with parsley and a few green olives and a few slices of cooked beetroot and tomato blossom.

During the summer when fresh herbs are readily available and at their peak, use Feta is a great cheese to always keep in your refrigerator because it can easily be turned into a lovely appetizer or snack. Generously brush the highest and sides of salmon with sauce and high with lemon slices. Herb-Roasted Salmon Fillets Recipe photo by Taste of Home. While salmon has a stronger flavor than—say, tilapia—it should never smell acrid. Baking, frying, poaching, grilling or roasting are all delicious methods for preparing salmon, and personal preference prevails.

So that’s going to wrap it up with this exceptional food grilled toast with feta cheese flavored with herbs and salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!