Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Soup is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Soup is something which I’ve loved my whole life. They are fine and they look wonderful.

Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients. The classic chicken soup consists of a clear chicken broth. Chicken-vegetable egg drop soup for Kids lunch by tiffin Box, চিকেন স্যুপ. Survival Skill Cooking Chicken Soup - Eating Chicken Soup Delicious.

To get started with this particular recipe, we must prepare a few components. You can have chicken soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup:

1. Take 4 skinless chicken thighs, cleaned
2. Get 1/4 cup vermicelli
3. Get 1 medium onion
4. Prepare 2 cinnamon sticks
5. Get 2 tablespoons lemon juice
6. Make ready 3 bay leaves
7. Make ready 1/2 teaspoon white pepper
8. Get 1/2 teaspoon nutmeg powder
9. Prepare 1 teaspoon salt
10. Get 2 tablespoons vegetable oil, for frying

Chicken noodle soup is basically comfort in a bowl. No surprise that this dish is made all over the Chicken noodle soup brings back memories of childhood. This revamped version with a healthy twist. Chicken soup, however, is infinitely tastier.

Steps to make Chicken Soup:

1. In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
2. Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
3. Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
4. Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
5. Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.

This revamped version with a healthy twist. Chicken soup, however, is infinitely tastier. Check out our wildly different takes on chicken soup in the slideshow, and decide which style you're going for tonight. The easiest way to make hearty chicken soup is to place your cut and washed chicken breast in a "My first chicken soup came out spectacular. I added potatoes, ginger, garlic, and chili pepper to give.

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